Summer Pop-Up Menu
Pre- Order your plates now at Chef Carol’s Summer Pop-Up, then pick up your order at The Nook: 📅 Pick-up: Thursday, August 7th & Friday, August 8th , 3:00 – 6:30 PM 2984 Fairfield Ave, Bridgeport, CT 06605 📞 Please call if timing doesn't work for you and we will do our best to accommodate you Phone: (203)-345-8811 🌟 Limited quantities—when they’re gone, they’re gone!
Farmer's Market Prepared Foods
Chef Carol is bringing her famous Farmer’s Market Prepared Foods to YOU 🌿✨ This week The Nook is hosting a special pop-up with her farm-fresh, seasonal dishes. 👉 Pre-order now & pick up this week before they’re gone!
Focaccia Breaded Free Range Chicken Cutlets
Topped with fire roasted Roma tomatoes, fresh mozzarella and basil 2, 8oz cutlets, portioned for two.
$30
Home Baked Focaccia Bread
Soft on the inside, crisp on the edges—our home-baked focaccia is full of flavor and warmth. Perfect accompaniment for the Focaccia Breaded Free Range Chicken Cutlets. 2 pieces, serves 2
$6.50
Chilled Gazpacho
Cool, refreshing, and bursting with summer flavor. This classic chilled & chunky soup combines ripe tomatoes, crisp cucumbers, sweet peppers, & a hint of garlic for the perfect tangy bite. 1 quart serves two people generously. Ingredients: Green peppers, red peppers red onions cucumbers diced tomatoes, parsley, red wine vinegar, kosher salt OO, garlic, hot sauce and crushed red pepper flakes
$15
Mom's Meatballs
made with a perfect blend of beef, pork, and veal. 4 pieces Ingredients: Ground beef, pork and veal, eggs, grated parmesan cheese, chopped parsley, basil, oregano, garlic, Italian bread, milk, salt & pepper
$18
Chef Carol's Fresh Tomato Basil Sauce
Bursting with the flavor of sun-ripened tomatoes and fragrant basil. Perfect with pasta and delicious with Mom’s Meatballs for an easy, feel-good meal. 1 pint serves two people generously. Ingredients: San Marzano tomatoes, extra virgin olive oil, kosher salt, fresh parsley, basil, oregano, crushed red pepper flakes & butter
$15
