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Fairfield, CT 06824 * 203 336-0414

Cater@AlongCameCarol.com

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Hors D'Oeuvres Pasta & Meat Entrees Seafood Entrees Vegetarian
Soups Salads Breads Desserts

 
Vegetarian Entrees
  • Vegetable Lasagna
  • Vegetable Frittata with 3 Cheeses
  • Assorted Vegetable and Cheese Quiche
  • Spinach and Feta Cheese Pie
  • Stuffed Italian Peppers
  • Black Bean and Montery Jack Burritos, Enchiladas and Tostados
  • Oriental Vegetable Stir-fry with Brown Rice and Oriental Peanut Sauce
  • Ginger Vegetables over Cous Cous
  • Adzuki Bean and Vegetable Stew with Herb Dumplings
  • Vegetable and Bean Chili with Cheddar Cheese
  • Spicy Sesame Noodles with Julienne Cucumbers and Carrots

Vegetables and Accompaniments

  • Wild Rice and Orzo Medley
  • Roasted Seasonal Vegetables with Olive Oil and Crushed Red Pepper
  • Pesto, Tomato Basil or Garlic Mashed Red Bliss Potatoes
  • Asparagus Vinaigrette
  • Tri-colore Cole Slaw with a Sweet Caraway Dressing
  • Roasted Rosemary New Potatoes
  • Fresh Broccoli Rabe Sautéed In Olive Oil and Broccoli
  • Fresh Spinach Sautéed in Olive Oil and Garlic
  • Broccoli Parmesan
  • Olive Oil and Garlic Marinated Grilled Vegetables
  • Foccacia and Parmesan Topped Tomatoes with Basil and Extra Virgin Olive Oil
  • Scallop Potatoes with Sweet Cream and Parsley
  • Black-eyed Peas and Collard Greens with Hot Sauce
  • Fresh Escarole Sautéed in Olive Oil and Garlic
  • Dirty Rice and Red Beans
  • Green Beans Almondine

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